The Maison Jean Loron Pinot Noir is a smooth, fruity red wine in an approachable style, bright ruby red in colour with a light, elegant intensity
Ripe red berries (cherry, raspberry) on the nose, hints of strawberry and blackcurrant, subtle floral notes (violets) and a
light spiciness (white pepper, cinnamon)
Soft on the palate, supple and round.
Fruit-driven with fresh acidity.
Fine, light tannins (typical of Pinot Noir), elegant and well-balanced. Fresh and supple finish.
This Pinot Noir is versatile and pairs well with:
Poultry (chicken, turkey), light meat dishes (such as bœuf bourguignon).
Barbecue and vegetarian dishes such as ratatouille,
mushrooms and mild cheeses.
Ideal serving temperature: 14–16°C
Ripe red berries (cherry, raspberry) on the nose, hints of strawberry and blackcurrant, subtle floral notes (violets) and a
light spiciness (white pepper, cinnamon)
Soft on the palate, supple and round.
Fruit-driven with fresh acidity.
Fine, light tannins (typical of Pinot Noir), elegant and well-balanced. Fresh and supple finish.
This Pinot Noir is versatile and pairs well with:
Poultry (chicken, turkey), light meat dishes (such as bœuf bourguignon).
Barbecue and vegetarian dishes such as ratatouille,
mushrooms and mild cheeses.
Ideal serving temperature: 14–16°C